Hi everyone, welcome to What’d You Do This Weekend? I hope everyone had a wonderful weekend! We enjoyed some spring like weather here in Massachusetts this weekend, temperatures reached the low 60s°F on Sunday and my son was delighted to play outside in shorts and a t-shirt. I wasn’t quite ready to put on shorts, but I was definitely happy to be outside in the sun without a heavy coat.
Welcome to the party! Thanks for stopping by. I can’t wait to see what you have to share this week. Please link up your recipes, crafts, DIY projects, photography, artwork, travel recaps, book reviews, original writing or whatever you’ve been up to lately, all family friendly links are welcome!
Each week the Tumbleweed Contessa and I will feature our favorites and the most viewed link will be featured at both our sites! All features will be shared on various social media and pinned on the What’d You Do This Weekend Features board.
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Aren’t these so pretty! We are in peak asparagus season right now, I just love fresh asparagus and this sounds like such a wonderful preparation! If you’re an asparagus fan, be sure to go visit Miz Helen and get the recipe!
This is so cute! I love cheese balls and absolutely love Carlee’s idea to make one in the shaper of a carrot, so perfect for spring! Be sure to go check it out, if you’d didn’t have a chance last week.
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I can’t wait to see what you have to share this week! I would love for you to leave a comment after you do. Thanks so much for joining us!