Chopped Greek Salad

Chopped Greek Salad

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This colorful Chopped Greek Salad is a wonderful accompaniment to grilled entrees, it also makes a delicious dip for pita chips.

Chopped Greek Salad

This Chopped Greek Salad along with Grilled Chicken, Red Onion and Mint Kebabs is one of my favorite go to meals when we have friends and family over to our lake house during the summer.

Chopped Greek Salad


I like to make this salad and assemble the kebabs early in the day. Later, after a long day of swimming, sailing and sun, all that’s left to do is toss the kebabs on the grill, pull this salad out of the fridge and dinner is served! Leftovers of this salad are wonderful as a dip with some pita bread.

Adapted from epicurious.com.

Chopped Greek Salad

36 Comments

  1. Okay, I’m drooling right now! Looks so good. Pinned and tweeted. I hope to see you on Monday at 7, we can’t wait to party with you! Lou Lou Girls

  2. I love these flavors! I usually end up with them in a salad or another dish.. I love the idea of just making this and dipping chips in it!

  3. Your Chopped Greek Salad looks so fresh and delicious, a spring treat. Thanks so much for sharing with Full Plate Thursday this week and come back soon!
    Miz Helen

  4. Hi there! Visiting from This Is How We Roll. This looks so delicious! I really like Greek salads and yours looks really yummy! Thanks for sharing the recipe!

  5. I am featuring this great salad tomorrow on My 2 Favorite Things on Thursday!! Thanks for linking up…hope to see you tomorrow!! Pinned!!

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