Hearty, comforting and delicious, Crock Pot Sausage & Chicken Cassoulet is an easy version of the classic French dish.
Cassoulet is a French dish, slow-cooked with white beans and an assortment of meats and is named for the earthenware pot it’s traditionally cooked in, the cassole.
My version contains smoked sausage and chicken and is made in the slow cooker.
This Crock Pot Sausage & Chicken Cassoulet is another family favorite that I’ve adapted from Southern Living’s Slow-Cooker Cookbook.
I’ve tweaked the ingredients and have added chicken to lighten it up a bit and also since my son has yet to acquire a taste for smoked sausage.
Crock Pot Sausage & Chicken Cassoulet is a quick and easy dinner, that I love to throw in the crock pot in the morning, when I’m expecting guests for dinner, but am not sure when we’ll be sitting down to eat. It’s perfect for when my parents and in-laws are coming to visit; it simmers away all day in the slow cooker, making my house smell so delicious, and can be kept warm for hours.
I always get raves every time I make this Crockpot Sausage & Chicken Cassoulet, all three kids love it too. It is so good, how can you go wrong with anything containing smoked sausage? Yum!